Appetizers

[HotchocolateDuo]

What are some of your favorite and easy appitizers you like to serve during the holidays?
We like sausage rolls, shrimp rings, spinich dip, wings, I could go on and on!!

This year I saw in a magazine shrimp served in shooter glasses with individual sauce. I thought it was a fun new way of serving it. Any ideas on new and fun ways of serving you appetizers?

[Spats]

Oil-roasted garlic cloves and toast. It all gets eaten.

Seasoned oyster crackers - a bag of oyster crackers, a 3/4 cup of olive or grapeseed oil, a packet of Ranch dressing powder mix, a teaspoon of dill, a teaspoon of garlic powder.
Mix the seasonings into the oil, then pour over crackers in a mixing bowl.
Toss it all, spread it out on a cookie sheet, bake for about twenty minutes at a low temp, around 175-200, let cool.
Serve the next day, after oil has had time to absorb completely for a better taste.
Warning - addictive.

A block of a quality cheese - Gouda, Edam, a good blue like Stilton. No crackers or croutons, just cheese and a knife. Stand back.

[Rybcon]

Swedish meatballs in a sweet and sour sauce.

[RRguy]

My sister usually makes cheese balls.

[Tanta Kringle]

Toothpicks skewered with tortellini, olive, zucchini chunks and cherry tomato which has been marinated overnight in a balsamic, italian dressing.

[Bears13]

mini pizza bagel bites usually tdoes it for me.

[bluexmas]

thats what all the cookies are for!!!! I do make cheeseball and muffins. does that count?

[Billybones]

Pepper Jelly Tart - Recipe at recipegoldmine.com